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Is there anything better than fresh, homemade pico de Gallo on Taco Tuesday? We scored a bunch of fresh produce this morning and I had to make this sauce.

Ingredients
2 tomatoes roughly chopped
1/4 finely chopped red onion
1/4 finely diced jalapeños (removing seeds for less heat)
Chopped cilantro to your liking
Salt/pepper
1/2 fresh squeezed lime juice
Combine, refrigerate for 1-3 hours and then enjoy!!!!!