Is there anything better than fresh, homemade pico de Gallo on Taco Tuesday? We scored a bunch of fresh produce this morning and I had to make this sauce.

Ingredients

2 tomatoes roughly chopped

1/4 finely chopped red onion

1/4 finely diced jalapeños (removing seeds for less heat)

Chopped cilantro to your liking

Salt/pepper

1/2 fresh squeezed lime juice

Combine, refrigerate for 1-3 hours and then enjoy!!!!!